Sometimes, you might want the BBQ experience without the outdoor heat and mosquitoes. In these instances, the best indoor grill would be the perfect appliance–if they existed.
Wait–they do exist.
Moreover, they exist in great fashion. Indoor grills come in a variety of shapes, sizes, and capabilities, making them perfect for a cozy afternoon of grilling in your apartment or a full-fledged BBQ affair in your kitchen rather than outside.
Additionally, they are not just for BBQ. Instead, they are often equipped to handle sandwiches or paninis. Because they often have a solid grilling surface, they are also capable of grilling eggs or batter-based foods.
First and foremost, there is only one type–electric. This is an important thing to emphasize.
Indoor grills are allowed indoor because they are electric. You never ever want to bring a regular grill into your home. Doing so will release carbon monoxide, which is poisonous.
When you look for a grill, try to find one with as many interchangeable grilling surfaces as possible. For instance, some offer a flat, grilling surface. Flat surfaces are good for flat food, but the experience is more like frying than grilling. These types of flat surfaces are called griddles, and if all you have to do is swap out the grill for the griddle, you can tackle eggs, pancakes, and other runny or batter-based foods.
Grills for the Maillard reaction
However, grilling surfaces that are raised help the fat drain from the food as it cooks. Additionally, they give you grill marks, which are, as everyone knows, an important part of the indoor-grilling experience. These grill marks actually have a name, and it called the Maillard reaction, which occurs when the sugar in the food caramelizes. As everyone knows, these little grill marks make your food delicious. Without the raised grill, the Maillard reaction will not happen.
Metal materials range from stainless steal to cast iron. However, porcelain grills are also common. Porcelain makes cleaning easier, but it does nothing for the food.
You should look for a grill with a variety of cooking and safety features. For instance, some grills have grease catch pans. Some offer precise temperature control. Some have glass lids while others have steel lids. Most have reinforced plugins and electric cords, and all of them will plug directly into a standard 110-volt socket. Finally, perhaps the best feature is that some are smokeless. When you are outdoors, BBQ smoke smells wonderful. However, when you are indoors, you might not want the smoke absorbed into your curtains and furniture.
When you want to use your grill, you want it easy to use and convenient. When you are not using it, you should be able to store it easily. Indoor grills range in size from compact to standard grill size, so you should look for one that matches your home’s room and storage capacity.
Best Indoor Grill Reviews
The Tayama electric grill offers indoor grilling to anyone wanting an intimate grilling afternoon or evening. For instance, the grill surface is 15 inches by 10 inches, allowing enough room for two steaks or four burgers with some side veggies. Because of its size, it is perfect for a couple interested in an indoor picnic.
The drip tray ensures most of the fat cooks out of the burgers and drains away, allowing for a much leaner dining experience than frying.
For different types of food or for more precise heat control, the grill comes with an adjustable temperature dial. This is important for different foods, such as pork, that must be heated to specific, internal temperatures.
Finally, the handles on either end of the grill as well as the base do not conduct heat, so if you need to move the grill mid-cook, you can do so without using clumsy mitts.
For an odorless grilling experience, you can add water to the drip tray. Doing so will also prevent your food from drying or peeling. Finally, the water will create condensation along the non-stick surface, making it easier to clean.
- temperature-control dial
- perfect size for couples or small kitchens
- drip tray
- no dual trays
This indoor BBQ grill by Philips is a smokeless solution for anyone wanting to BBQ without having their home filled with smoke. It works because the drip tray remains cool, so the fat and grease that burn off the food do not simmer and burn.
Another inventive feature is the infrared reflectors that channel the heat evenly throughout the cooking surface. This, of course, ensures a more even cook for all the foods regardless how they are positioned on the grill.
The grill also features an auto-heat system that ensures the grill reaches and remains at 446 degrees Fahrenheit. This temperature singes food on the outside while cooking the inside to an ideal, cooked temperature that retains all the juices. Other grills without this feature are likely to leave your meats dry and on the tough side.
The non-stick surface can be cleaned with a damp towel. Additionally, the grill surface is dishwasher safe, so you can wash it without worrying it will be scratched or damaged in your washer.
- auto temperature
- easy to clean
- no temperature control for other foods that do not need to be seared
This smokeless BBQ grill offers a zero-smoke experience by draining the grease into a cool catch pan, which helps reduce smoke. Additionally, it employs an infrared technology to distribute heat throughout the grill, ensuring evenly cooked meats.
It is powered by a standard, 110-volt electric cord, so there is no worry about safety concerns. Additionally, the grill has easy-to-grip handles, allowing you to move the grill and the meats if necessary.
At 20 inches x 18 inches, the surface is large enough to cook for a family or group of four.
The grill sets up within 60 seconds. Additionally, the auto-cook feature maxes out at 446 degrees Fahrenheit, ensuring succulent, fully-cooked meats.
- auto-pilot temperature
- large cooking surface
- no temperature control
The Chefman smokeless grill doubles as a griddle, making it perfect for afternoon, indoor BBQs as well as Sunday-morning breakfasts. It offers a drip tray to catch the grease, and if you add water to the catch pan, the cook will be nearly smokeless.
For different foods, it offers three temperature zones across its surface. For instance, the low-heat zone is perfect for fish and veggies. The mid-heat zone works for chicken and pork. The high-heat zone will sear the surfaces of beef and hot dogs while leaving the insides fully cooked and delicious.
Safety features include auto shut-off if the heat becomes too hot. Additionally, the handles and casing remain cool to the touch, ensuring you do not get burned. The grill surface detaches from the grill body. Because it is dishwasher safe, once you have removed it, you can simply slide it in the washer for easy cleaning.
The one-year warranty ensures your investment in indoor grilling is protected.
- dishwasher safe
- three temperature zones for different foods
- cooking zones not large enough to accommodate servings for four
With the George Foremen grill, you can fix delicious meals in as little as 10 minutes. With this model, the heating elements preheat foods 35-percent faster than those used in earlier models, significantly reducing total cooking time.
This particular grill offers 60 square inches of indoor grilling surface, perfect for smaller kitchens. For instance, it easily accommodates four hamburgers or grilled chicken breasts. Of course, you can swap out two servings of meat for two sides of perfectly grilled vegetables.
This grill includes an advanced, non-stick coating that eliminates the need for extra butter or oil. Additionally, as clean-up is by far the least fun part of cooking, the removable grill plates are dishwasher safe, making clean-up virtually effortless.
- exclusive, sloped grill removes 42 percent of fat
- compact size
- serves up to four
- adjustable hinge
- Some customers report difficulty with snapping the removable plates into place.
The Techwood indoor grill offers a digital temperature dial for cooking temperatures between 220 degrees Fahrenheit and 450 degrees Fahrenheit. Additionally, unlike charcoal grills, this indoor grill provides an evenly heated surface, ensuring all food is fully cooked.
In terms of cleaning, you do not need to hassle with burnt-on residue because the non-stick surface makes clean-up a breeze. Additionally, the non-stick surface helps with each meal because it eliminates the need to add cooking oil.
One of the best features of this smokeless grill is the innovative, built-in fan system. This fan system expertly removes smoke while you cook. Additionally, the fan system works in combination with the fat-collecting tray, reducing smoke even further.
- dishwasher-safe grill plate and drip tray
- 30-day return policy
- 18-month warranty
- Some customers reported that the grill does not get hot enough.
Raclette is the name of a cheese that is used to make a Swiss meal of the same name. Centuries ago, it was prepared over a fire, but with the help of electric grills that specialize in cooking this meal, you can now easily enjoy this unique dish.
The adjustable temperature is a key feature of this grill. It allows you to grill at high temperatures or switch to lower temperatures. Doing so helps keep food warm or melt your favorite cheese.
This indoor grill offers 200 square inches of cooking surface, enough to easily accommodate up to eight diners. Additionally, it comes with eight separate trays that allow you to separate foods that you do not want to mix. These trays become important when you want to allow each diner to customize his or her meal. Additionally, this grill comes with eight spatulas, further decreasing the likelihood of cross contamination.
- nonstick, die-cast surface
- serves up to eight
- surface area of 200 square inches
- dishwasher-safe grill top, trays, and spatulas
- slow to heat up
The Techwood grill features dual-cooking areas, allowing you to BBQ a variety of food types for up to eight people. It offers 1600 watts of power, ensuring enough power for thorough, delicious searing, and the ridged cooking surface also has an offset, smooth surface for small, batter-based foods or veggies.
The bottom grill area features spatula-style cooking plates, perfect for keeping bread or tortillas warm. Additionally, each plate is inset just a bit, making it perfect for containing eggs or batter-based entrees, such as pancakes or personal-sized pizzas.
The temperature control ranges from 392 degrees to 536 degrees Fahrenheit, ensuring any dish you are cooking reaches the desired temperature for flavor and safety.
Finally, the overheat, shut-off feature ensures a safe environment if the grill gets too hot.
- versatile grill
- cooks meats, veggies, and batter-based foods
- non-stick surface not suitable for scrub brush or Brillo pad
The OptiGrill by T-fal is as much a full-featured, micro appliance as it is an indoor BBQ grill. For instance, it has a variety of push-button controls that set the temperature based on the type of food being cooked. Additionally, it has a temperature dial that ranges from preheating to low cooking. However, the temperature dial can also be used in conjunction with the push-button controls. For instance, if you push the “steaks” button, you can then set the temperature dial to rare, medium, or well, ensuring your steaks come out exactly how you want them.
The non-stick plates are ridged, ensuring the grease cooks away from the meat. Additionally, when the lid closes, it triggers a thickness sensor. The thickness sensor helps the grill know exactly how long the food should cook, ensuring the middle is perfectly cooked.
Equally impressive is the frozen-food feature, which thaws and cooks foods. Finally, once you are finished grilling, you can slide the removable plates into the dishwasher.
- six temperature presets for different food types
- defrosting feature
- thickness sensor
- only suitable for four servings at a time
George Foreman is the beginning and end of indoor grilling. Without George, the industry might not even exist. That said, it does exist, and he keeps pushing the boundaries of what is possible in indoor cooking.
For instance, this particular grill is as comfortable outdoors as it is indoors.
Additionally, unlike the smaller, table-top versions, this is a full-size, 240 square-inch grill capable of cooking for up to 10 people.
Of course, the ridged surface streams the fat and grease away from the meats. However, the electric power ensures there are no flare ups. Additionally, the grill cover ensures ambient heat remains in the grill, helping to fully cook meats even as the temperature is turned low.
The accompanying electric cord is equipped with a temperature dial, and it plugs into the grill for a quick heat-up. Once you are done, it unplugs from the grill for easy storage. Once unplugged, the grill can be quickly disassembled for easy cleaning and storage.
- large grill for large gatherings
- easy to clean
- cover comes separately
- scrub brush and other accessories sold separately